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The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make quality wine and food more accessible. Christopher Truitt, this host is an experienced professional with over fifteen years in the wine and hospitality industry. From his days as a sommelier to his sales role in competitive markets like Houston and San Francisco, Christopherβs wealth of knowledge appeals to everyone - from the wine novice to the seasoned professional. Through his engaging storytelling and deep understanding of the industry, he presents a delightful mix of education and entertainment. Join us on The Reluctant Somm to explore what makes wine so damn good and the people behind it.
Episodes

7 days ago
7 days ago
Adrien Chan's been in some serious kitchens, like Atelier Crenn and Angler, and he's got stories. We talk Michelin standards, the whole burnout thing, and why he's now moving to the front of the house to really get the full picture of hospitality.
Grab a glass, hit play, and join the conversation. ππ·
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#wine #podcast #interview #winepairing #somm #restaurants #hospitality
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