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Tired of the same polished surface? Welcome to The Reluctant Somm, your unconventional podcast navigating the back alleys of hospitality and the real stories behind every bottle of wine. We’re not here to romanticize the grind. Host Christopher Truitt, an experienced sommelier with a crucial Front-of-House (FOH) perspective, pulls back the curtain on the messy, chaotic, and exhilarating world of the wine and hospitality industry – from the demanding restaurant floor and the depths of the cellar to the unpredictable vineyards. This is your invitation to go beyond the perfectly plated dishes. We’re diving deep into the real talk of hospitality: the long nights, the challenging customers, the spilled drinks, the unpredictable harvests, and that never-ending quest for the perfect vintage. Christopher shares candid conversations and untold stories from the sommeliers, chefs, winemakers, and other dedicated food and wine professionals who live it every day. Explore the true wine culture, understand the sommelier life, and get an uncensored look at the wine industry through engaging storytelling and Christopher’s fifteen years of experience in competitive markets like Houston, San Francisco and Los Angeles. Whether you’re a wine novice curious about the real stories, an industry veteran nodding along, or someone aspiring to a career in wine or restaurants, The Reluctant Somm offers a unique blend of insider insights, wine knowledge shared through authentic experiences, and sheer entertainment. Join us as we explore what makes wine so damn good, the people behind the label, and the moments that make you question your sanity, only to remind you why you truly love this industry. If you crave authentic food and wine narratives and a genuine look at behind the scenes wine and restaurant life, you’ve found your podcast.
Episodes

Tuesday May 27, 2025
Wine, Beer & Beginnings: Lauren Loiselle's SF Reflections
Tuesday May 27, 2025
Tuesday May 27, 2025
In this heartfelt episode, as she prepares to leave San Francisco, we sit down with Lauren Loiselle, a talented sommelier and Cicerone. Lauren's rich background includes Angler in San Francisco, Che Fico and Bar Jabroni in SF, and Homewood in Dallas. Join us as we delve into her reflections on closing this chapter in her life, reflecting on the challenges and triumphs. We also explore the many beautiful aspects of San Francisco, celebrating its vibrant spirit and the unique community it fosters within the hospitality industry. Tune in for a conversation about new beginnings and the enduring passion that drives true professionals in both wine and beer.
Wines Drank:
- 2024 Jolie Laide Melon de Bourgogne
- 2023 Tiberio Cerasuolo d'Abruzzo
Want more from The Reluctant Somm? 🍷 Join us at an upcoming event!: https://www.thereluctantsomm.com/eventsFree Wine Community Resources: https://www.thereluctantsomm.com/community Stay in the loop with our monthly guide & Newsletter: https://www.thereluctantsomm.com Follow us on Instagram: @thereluctantsomm
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