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The Reluctant Somm, is your ultimate podcast for wine, restaurants, and industry stories. We aim to break down the walls and make quality wine and food more accessible. Christopher Truitt, this host is an experienced professional with over fifteen years in the wine and hospitality industry. From his days as a sommelier to his sales role in competitive markets like Houston and San Francisco, Christopher’s wealth of knowledge appeals to everyone - from the wine novice to the seasoned professional. Through his engaging storytelling and deep understanding of the industry, he presents a delightful mix of education and entertainment. Join us on The Reluctant Somm to explore what makes wine so damn good and the people behind it.
Episodes

Tuesday Jun 04, 2024
#7 Alex Hawes, Wine Director of Alexanders Steakhouse SF
Tuesday Jun 04, 2024
Tuesday Jun 04, 2024
Join me in a conversation with Alex Hawes the Lead Somm of Alexander's Steakhouse San Francisco. We talk about his path, parings, and passion in wine. The restaurant industry is a crazy place but man does it make great connections!
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Tuesday May 28, 2024
#6 John Skupny, Owner and Winemaker of Lang & Reed Winery
Tuesday May 28, 2024
Tuesday May 28, 2024
In this episode, we are delighted to sit down with John Skupny, the co-founder of Lange & Reed Winery, a name synonymous with excellence in the wine industry. Join us as we delve into the fascinating world of winemaking and discover the passion and precision behind every bottle of Lange & Reed.
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Tuesday May 21, 2024
#5 Vince Correnti, General Manager of Trattoria Contadina
Tuesday May 21, 2024
Tuesday May 21, 2024
Join me in a conversation with my friend Vince as we talk about hospitality, his recent trip to New York, and some of his favorite places in the North Beach area.
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Wednesday May 15, 2024
#4 Will Henry, Co-Winemaker and Owner of Lumen Wines
Wednesday May 15, 2024
Wednesday May 15, 2024
Join me in a conversation with Will Henry and his full circle story of his journey through the wine industry. We also discuss natural wines with sulfite alternatives, he and his wife's restaurant Pico in Los Alamos, and his co-winemaker, the esteemed Lane Tanner. Also listen for a fun story about the great Randall Graham!
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Wednesday May 15, 2024
#3 Marissa Payne, Certified Somm and Sales Rep in San Francisco
Wednesday May 15, 2024
Wednesday May 15, 2024
Join me in a conversation with Marissa Payne, a wine sales professional, about the past, present, and future of the San Francisco hospitality industry. Also pay special attention for some great restaurant recommendations!
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Wednesday May 15, 2024
#2 Genaro Gallo, Wine Director at 8 Tables by George Chen
Wednesday May 15, 2024
Wednesday May 15, 2024
Join me in a conversation with Genaro Gallo as we discuss his upbringing in the wine and hospitality industry in Spain, his path to the US, and his present and 8 Tables by George Chen, a tasting menu of Chinese cuisine and how he's pairing wine with the experience.
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!

Wednesday May 15, 2024
#1 Premiere Episode: Meet the team behind The Reluctant Somm
Wednesday May 15, 2024
Wednesday May 15, 2024
We're finally back and very excited for our new interview format! Each episode will be an interview with a wine or hospitality professional focused on their background, what hospitality means to them, and a whole host of other topics. Thanks for joining us on this wild ride, we feel so lucky to be here!
Subscribe to The Reluctant Somm and embark on a taste-filled voyage through the realms of wine and hospitality! Enjoy our complete video podcast on YouTube. Also, be sure to visit our website for an exclusive Member's Experience, like wine reviews, blind tasting and much more!